The snack bar at the Ojai Valley Athletic Club is not known for its vegan dishes nor for any self-imposed limitation on the saturated fat globules served up to its otherwise health-conscious members.
The Club recently began a Tuesday dinner soiree that continued its happy-go-lucky diet of mind-numbing weekly specials that featured burgers, fries and, just in case you burned too many calories in the lap pool, a hearty pile of macaroni and cheese.
This heart stopping road to perdition was sidetracked this past Tuesday with a surprise offering that included a garden salad and salmon. Jackie brought this dietary turnabout to my attention and offered to treat me to a night out two days later. Jackie’s daughter, Sammy, rounded out the guest list with her youthful friends, Esmerelda and Sergio.
A warm, soft, east wind surrounded us as we emerged from the club and stepped onto the stone-age designed back patio. Three young women were participating in a mind-bending yoga class designed for those who seek new ways to challenge how nature has constructed the human body. I felt a bit guilty thinking about food while they huffed and puffed, so I decided to think of them as part of the evening’s entertainment.
Jackie had ordered our meals in advance. We retrieved them from the pickup window, got two glasses of chardonnay and sat down at the indestructible wrought iron table. Opening the Covid-induced ubiquitous cardboard box revealed a leafy salad that had been blessed with a few microscopic bits of salmon.
Having just met Esmerelda and Sergio, I restrained myself from complaining about the relative absence of fish and went to work on the salad. Sammy had mystically anticipated the non-caloric salad and had compensated for it by conjuring up two large tubs of fries; I attacked them with little regard to the needs of our dinner companions.
We filled the air with words that smoothed the raw edges caused by making a first-time contact with relative strangers. One’s physical appearance became less important as our conversation continued. We discovered some commonality in our backgrounds and, though unsaid, I was sure we shared similar political views.
Prompted by Jackie, the vaccine moved front and center. “Have you had your shots?”
“No.”
“Do you plan to get them?”
“No.”
“Any special reason?”
“I don’t want anything put in my body that’s likely to cause a problem. For example, I’ve heard that…”
And then Sergio launched into a litany of the negative effects suffered by the millions who have already embraced the vaccine…or for that matter, any vaccine.
The salad wilted and the fries congealed.
I found it useless to pursue the matter as I had no facts to contest his claims of the danger of government supported vaccines, nor of a miracle Asian compound that had been shown to prevent Covid from entering the body and alternatively cure anyone who already has the disease.
In retrospect, I wish I would have said that the Federal Trade Commission regularly sends warnings to companies advising them to stop making unsupportable claims about curing Covid…or the absence of any deaths due to the vaccine…or the rise in the incidence of the disease attacking younger people…or…
And then I thought, “What the hell, it’s a beautiful evening, I’m here with very nice people, I ate some delicious French fries…and I’ve had both my shots. They’ll figure it out.”
At least they’re not Republicans.
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